Capo di Conca

Restaurant

With typical products

Our restaurant is recommended for its high level of quality in the matter of Mediterranean and sea-food cuisine.

Don’t miss our delicious pizza in the evening!

Some afternoons, Lido Capo di Conca produces the famous Sfogliatelle S. Rosa.

Our specialities

  • “Tubetti” with a squid sauce
  • Home-made pasta with shellfish
  • “Strigoli” with shrimps and courgettes
  • Small “gnocchi” with a clam sauce
  • “Ravioli” with shrimps and “provola” cheese
  • Grilled or fried fresh fish

The sea is waiting

Book your spot at the Lido: umbrella and sunbeds steps from the water, with the restaurant close by.